设备简介 Equipment Introduction

整机采用优良卫生级SUS304不锈钢制作；温度、速度可根据工艺要求设定；该机运行平稳，不 锈钢网带强度高，伸缩性小，不易变形，易保养，大大提高了灭菌的成功率。

本机采用巴氏杀菌工艺，适用于腌渍菜等各类食品的高温水浴杀菌

The equipments are made of SUS304 with good quality meeting the requirement of food sanitation; Temperature and speed can be set according to the technical requirement; The equipments run smoothly ;The mesh belt is with high intensity which not easy to deformation. We can manufacture the single equipment of the line according to customer's requirements

The sterilizer adopts the pasteurization process which is appropriate for the sterilization of all kinds of food such as pickled vegetables and meat product etc